A gyro (pronounced YEE-row) is a Greek dish that is typically served on a pita. Made with stacked meat that has been cooked on a vertical rotisserie, “gyro” means “round” in Greek. In Greece, gyros are traditionally made with pork, but chicken is also common, and the slices of meat are stacked on a spit.
GYROS CHICKEN SEASONING
A typical chicken gyro is a good source of fiber, protein, B vitamins, vitamine A and calcium. With its combination of chicken and veggies, chicken gyros make for a healthy meal-on-the-go.
3,85 € – 27,95 €Price range: 3,85 € through 27,95 €
| Weight | 1 kg |
|---|---|
| Bag size | 30gr, 100gr, 200gr, 500gr |
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