To make smoked paprika, the peppers are dried and then put into a wood smoker, usually oak wood is used as it imparts a unique flavour.
SMOKED PAPRIKA
Paprika contains high levels of vitamins C and E, with the former providing protection against cardiovascular diseases such as heart attacks and strokes. The iron, magnesium, phosphorus and potassium also found in paprika helps to purify the blood and keep the heart healthy.
3,65 € – 14,95 €Price range: 3,65 € through 14,95 €
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